Wine-tasting – Organized in a famous wine bar by a specialist who lightheartedly introduces the students to oenology, this course teaches the basics of wine degustation, explaining the different flavours and appellations of wine. Students learn how to inspect, smell and taste the different wines. Increase your vocabulary, identify flavours, scents and aromas. Whatever your motivation, you are sure to enjoy this course! No minimum level is required, although to fully appreciate the course an intermediate level is recommended. oenologie